As soon as you have actually done this for around quarter of an hour, enable the grill to cool down for around 5 minutes and then use an old trowel, or flat piece of metal and gently scrape both sides of the grill to remove the sticky tough residue. Charcoal grills suffer the most from this, and the best way to deal with it without spending a great deal of money is to first clean the within of the barbecue correctly by getting rid of the difficult and dry residue initially utilizing an old dustpan a brush (something all of us need to have in the garage somewhere), and then removing the stuck-on dirt from the edges of the grill utilizing basic home cleaners. Another well-used grill cleaning approach is to simply rub the grill in the sand.

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